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You are here: Home / Old Projects / BAREO / Bibliograhy / Belgian Bioarchaeology Near East / Analysis of oil used in late Roman oil lamps with different mass spectrometric techniques revealed the presence of predominantly olive oil together with traces of animal fat

K. Kimpe, P. A Jacobs, and M. Waelkens (2001)

Analysis of oil used in late Roman oil lamps with different mass spectrometric techniques revealed the presence of predominantly olive oil together with traces of animal fat

Journal of Chromatography A, 937(1–2):87–95.

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